Sunday, May 11, 2014

Snack time!! - Crepes / Pan cakes

Ingredients (Makes 8 crepes and 4 pancakes)

Wheat Flour1 cup
Milk½ cup
Water ½ cup
Salta pinch
Eggs2
Butter2tbsp

Method

Melt butter in a microwave oven or on stove. Blend together all the above ingredients in a vessel. Take a pan and add spread some butter in it.

To make crepes, pour small amounts of the mixture into the vessel and move the vessel in clockwise direction to spread it in the pan. Turn it and cook like how you would make chapatis adding butter when required.

To make pan cakes pour the mixture ins mall amounts to make thicker smaller circles and cook like chapatis

Serve with tomato sauce, honey or jam and see your kids gorge on these. ;)



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